R34.00
A luxurious chocolate treat crafted for moments of pure indulgence. Made with Lindt finest milk chocolate, this elegant stick is filled with an irresistibly smooth, melting pistachio flavoured truffle centre that delivers a rich, nutty taste with every bite.
Nutrition Facts
For 2 balls of Lindt Lindor milk chocolate truffles, pistachio (25g)
Nutrient Value %DV
Calories 150
Fats 12g 15%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 15mg 1%
Carbs 11g 4%
Net carbs 11g
Fiber 0g 0%
Sugar 11g
Protein 1g
Calcium 42mg 4%
Iron 0mg 0%
Potassium 13mg 0.3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene –
Beta carotene –
Caffeine –
Choline –
Copper –
Fluoride –
Folate (B9) –
Lycopene –
Magnesium –
Manganese –
Niacin –
Pantothenic acid –
Phosphorus –
Retinol –
Riboflavin (B2) –
Selenium –
Theobromine –
Thiamine –
Vitamin A IU –
Vitamin A –
Vitamin B12 –
Vitamin B6 –
Vitamin C –
Vitamin D IU –
Vitamin D2 –
Vitamin D3 –
Vitamin E –
Vitamin K –
Zinc –
Sugars
Sugar 11g
Sucrose –
Glucose –
Fructose –
Lactose –
Maltose –
Galactose –
Starch –
Fats
Saturated fats 8g 40%
Monounsaturated fats –
Polyunsaturated fats –
Trans fats 0g
Fatty Acids
Total omega 3 –
Total omega 6 –
Alpha Linolenic Acid (ALA) –
Docosahexaenoic Acid (DHA) –
Eicosapentaenoic Acid (EPA) –
Docosapentaenoic Acid (DPA) –
Amino Acids
Alanine –
Arginine –
Aspartic acid –
Cystine –
Glutamic acid –
Glycine –
Histidine –
Hydroxyproline –
Isoleucine –
Leucine –
Lysine –
Methionine –
Phenylalanine –
Proline –
Serine –
Threonine –
Tryptophan –
Tyrosine –
Valine –
