Nutrition & Ingredients
Typical Nutritional Information per 100g:
|– of which saturates(g)||14,9g|
|– of which sugars(g)||42,1g|
Ingredients: sugar, hazelnuts 27%, cocoa butter, cocoa mass, caramel pieces 7% (sugar, condensed skim milk, glucose syrup (from
wheat), vegetable fat (palm), anhydrous milk fat, humectant (glycerin), emulsifier (mono- and diglycerides of fatty acids), wheat fiber, salt, natural flavouring (caramel)), whole milk powder, caramel 4.5% (sugar, cocoa butter, cream powder, salt, emulsifier (soya
lecithin)), lactose (from milk), anhydrous milk fat, skim milk powder, emulsifier (soya lecithin), barley malt extract, natural flavouring
(caramel), artificial flavouring (vanillin), almonds.
Allergens: Other NUTS
Milk chocolate contains: Cocoa solids: 34% min., Milk solids: 14% min.