Nutrition & Ingredients
Typical Nutritional Information per 100g:
|– of which saturates(g)||27g|
|– of which sugars(g)||30g|
Ingredients: cocoa mass, sugar, anhydrous milk fat 13%, cocoa butter, fat-reduced cocoa, caramelised sugar 5% (sugar, cocoa butter), milk powder 3%, broken wafers (rice and wheat flours, sugar, raising agent (sodium bicarbonate), salt, vanilla natural flavouring) 1.3%, lactose, flavourings, emulsifier (soya lecithin).
Allergens: May Contain EGG and other NUTS
Cocoa Solids %: 70% minimum